Whenever I receive my Food Network Magazine I immediately look for that one recipe that I will add to my repertoire. These Pie Fries don’t even need to come with a recipe; if you have frozen pie crust in the freezer just thaw it, slice it, sprinkle it (cinnamon & sugar) and bake at 375 for 15 minutes. Ta da!
Low maintenance and highly addictive; perfect combination!
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December 15, 2011 at 10:02 am |
Hi,
just wanted to let you know that I nominated you for the Liebster Blog Award (I didn’t know what it was either!) so check out my blog for more info, http://www.pennysfoodblog.wordpress.com. 🙂
Penny